Join local celebrity Chef Douglas Katz and Dana Harary, Co-Founder of SoCo Tahini, for a festive Hanukkah cooking demo celebrating the beloved latke - with a flavorful tahini twist! Together, they'll share creative, dairy-free toppings that bring new life to the traditional latke.  From a savory pickle juice tahini drizzle to a sweet maple apple tahini sauce inspired by the classic applesauce pairing, you'll discover new, exciting ways to enjoy tahini all season long - and beyond. Come for the crispy latkes, stay for the inspiration - and learn how tahini can become your go-to ingredient for everyday cooking and holiday celebrations alike.

$10 per person; RSVP to Robin Rood (440-666-7658).